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  • Writer's pictureMIRECA INTERNATIONAL

Sodium Citrate: A Versatile Food Additive and Pharmaceutical Excipient

Sodium citrate is a widely used food additive and pharmaceutical excipient that has many benefits and uses. It is a white crystalline powder that is derived from citric acid and is commonly used as an emulsifier, buffering agent, chelating agent, and acidulant in a variety of food and beverage products.


As a food additive, sodium citrate is often added to processed cheese products to improve their texture and prevent separation. It is also used as a flavoring agent in certain soft drinks and energy drinks. Additionally, sodium citrate can be used to extend the shelf life of certain foods, as it acts as a preservative and helps prevent spoilage.



In the pharmaceutical industry, sodium citrate is used as an anticoagulant in blood transfusions and as a component of certain intravenous fluids. It is also used as a buffering agent to control the pH of medications and as a chelating agent to remove excess metals from the body.


Sodium citrate is also used in many laboratory settings as a reagent and buffer solution. Its ability to complex with metal ions makes it a useful tool for separating and purifying proteins and other biomolecules.



Sodium citrate is generally recognized as safe (GRAS) by the United States Food and Drug Administration (FDA) and is widely used in the food industry.



In conclusion, sodium citrate is a versatile and useful food additive and pharmaceutical excipient that has many benefits and uses. Its ability to act as an emulsifier, buffering agent, chelating agent, and acidulant make it a valuable ingredient in a variety of products.


Quality Assurance


As a chemical manufacturer, it is important to maintain strict quality control standards to ensure that the products are safe and effective. Sodium citrate is manufactured in compliance with the relevant regulatory requirements and industry standards. Manufacturers of sodium citrate ensure that their products are of the highest quality and meet the specifications of their customers.


In conclusion, sodium citrate is a multi-functional chemical with endless applications in the food, pharmaceutical, and industrial sectors. Its versatility and effectiveness make it a popular choice among manufacturers and industries. As with any chemical, it is important to use sodium citrate responsibly and in accordance with regulatory requirements and industry standards to ensure its safe and effective use.

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